Fighting Fraud and Scams (Podcast)
Fighting Fraud and Scams (Podcast)

Modern Restaurant Management · 22 Aug

Unfortunately, scams are everywhere. The National Restaurant Association puts restaurant losses due to fraud as much as four percent of sales annuall

An Insider’s Advice About Restaurant Insurance: Six Ways to Reduce Your Costs
An Insider’s Advice About Restaurant Insurance: Six Ways to Reduce Your Costs

Modern Restaurant Management · 14 Jul

Restaurant insurance is complicated. Just as owners have to play many roles in management, marketing, and menus, their insurance has to protect their

The Value of Insurance for Restaurants (Podcast)
The Value of Insurance for Restaurants (Podcast)

Modern Restaurant Management · 11 Jul

Restaurant ownersmust understand their insurance needs to protect their investment. In thisepisode of ’The Main Course’ host MRM Executive Editor Bar

How to Beat Inflation in the Restaurant Industry
How to Beat Inflation in the Restaurant Industry

Modern Restaurant Management · 2 Jun

Owners of eating and drinking places have been compelled to increase menu prices as a survival strategy.Full-service menu prices jumped 8.8 percent a

A Case Study for Automating the AP Process
A Case Study for Automating the AP Process

Modern Restaurant Management · 13 Apr

Matt Ogle, the AP and Vendor Manager for Montana Brands Management (MTB), a fast-growing Taco Bell franchisee in Western Montana, is responsible for

A Case for Financing
A Case for Financing

Modern Restaurant Management · 7 Apr

One challenging aspect of owning a small business is purchasing and maintaining expensive equipment. This is especially true in the food service indu

How to Analyze Restaurant Financial Statements and Identify Growth Opportunities
How to Analyze Restaurant Financial Statements and Identify Growth Opportunities

Modern Restaurant Management · 20 Mar

Restaurant financial statements are an untapped source of potential growth. After all, they are made up of data, and you can use data to drive improv

Protect Your Restaurants from Invoice Fraud through Technology
Protect Your Restaurants from Invoice Fraud through Technology

Modern Restaurant Management · 14 Mar

In this time of economic insecurity, payments fraud has the potential to hit businesses harder than ever before. Currently, the average US business i

California Amends Franchise Law: What Restaurants Need to Know
California Amends Franchise Law: What Restaurants Need to Know

Modern Restaurant Management · 11 Jan

On January 1, 2023, Assembly Bill (’AB’) 676 went into effect, significantly amending the California Franchise Relations Act and Franchise Investment

Restaurant Payment Fraud: Who Is Liable?
Restaurant Payment Fraud: Who Is Liable?

Modern Restaurant Management · 12 Dec

Global financial losses from card fraud are truly staggering. A recentNilson reportprojects that over $408 billion will be lost over the next decade.

Is There a Right Way to Raise Prices?
Is There a Right Way to Raise Prices?

Modern Restaurant Management · 15 Nov

Due to many factors including inflation and supply chain challenges, restaurant owners and operators have been faced with tough choice about raising

How Restaurants Can Protect Their Business and Customers from QR Code Fraud
How Restaurants Can Protect Their Business and Customers from QR Code Fraud

Modern Restaurant Management · 25 Oct

As our world becomes increasingly digitized- with the rise of food delivery services, QR Code Menus and online orders- it’s more important than ever